Chef / Cook Jobs In Akure, Delta, Lagos

1. Chef / Cook for Komsven Multiservices, Akure

Komsven Multiservices, one local consulting company wey sabi plenty things and get people wey sabi work well, dey find person for this position:

Job Title: Chef / Cook

Location: Akure, Ondo

Type of Work: Full-time

Requirements

Person wey wan apply suppose get SSCE / GCE / NECO certificate E suppose get at least 3 years experience for this kind work

E suppose don work as Chef / Cook before E suppose sabi how to use kitchen equipment well-well (like grillers and pasta makers)

E suppose sabi plenty about cooking, baking, and pastry work

E suppose fit dey calm when e dey do different work

E suppose sabi manage time well E suppose sabi the latest cooking techniques and recipes

E suppose sabi about cleanliness and health safety for kitchen If e get culinary certificate, e go better.

 

Method of Application

If you dey interested and you sabi this work, send your application go:”

Click here To Apply

 

Application Deadline December 15, 2023.

 

2. Line Cook At Radisson Hotel Group, Lagos

Radisson Hotel Group na one of the biggest hotel groups for the world, and dem get seven different hotel brands wey get pass 1,100 hotels for different places all over the world. Dem brands include Radisson Collection, Radisson Blu, Radisson, Radisson RED, Park Plaza, Park Inn by Radisson, and Country Inn & Suites by Radisson. The top priority for Radisson Hotels na the health, safety, and security of their guests, employees, and business partners for every corner of the world.

Dem dey find person for this work:

Job Title: Line Cook

Location: Victoria Island, Lagos Type of Work: Full-time

Key Responsibilities

Person go support the smooth operation of the kitchen department wey go make sure say dem give guests the best dining experience for the whole hotel.

E go work as part of one team wey go make sure say guests dey happy and comfortable, and dem go respond to enquiries and problems quick-quick.

E go take responsibility for the duties and tasks wey dem give am, and e go make sure say e dey do am professionally and on time.

E go help the department achieve their goals and objectives, and e go make sure say dem meet the targets for the hotel.

E go work with e im immediate report, e go help control costs and inventory, and e go make sure say dem dey productive and perform well.

E go build and maintain better working relationships, and e go promote the company culture and values.

E go make sure say dem follow all the laws and regulations, and e go plan activities wey go make sure say dem do everything well when dem audit them inside and outside the company.

Requirements

Person wey wan apply suppose get the right qualifications and at least 2 years experience.

Experience for kitchen work go better but e no dey compulsory.

E suppose sabi work well with a can-do attitude.

E suppose dey committed to give guests the best service and e suppose get passion for hospitality work.

E suppose fit find solutions and e suppose take responsibility for the duties wey dem give am.

E suppose get personal integrity and e suppose fit work for one place wey e suppose dey excellent.

E suppose get experience for working with IT systems for different platforms. E suppose get better communication skills.

Salary Dem go discuss am with you.

 

How to Apply

If you dey interested and you get the qualifications, send your application go:

Click here to Apply

Application Deadline 27th October, 2023

 

 

3. Cook At TalentPool, Lagos State

TalentPool na one company wey dey emerge for Nigeria, and dem dey provide human capital and business support solutions to businesses. Dem dey work with their clients to provide customized solutions for human capital challenges, including talent search, training, background checks, payroll management, and outsourcing.

Dem dey find person for this work:

Job Title: Cook

Location: Marina – Lagos Island, Lagos Type of Work: Full-time

 

Job Description

Person wey dem employ as Cook go dey responsible for cooking food and e go dey develop and control the budget for the kitchen. E go make sure say dem maintain high standard for food quality and cleanliness for the kitchen.

 

Requirements

Person wey wan apply suppose get SSCE or OND certificate. If e get catering certificate or qualification, e go better.

E suppose get 3 – 5 years experience for cooking for fast-food restaurant, hotel, or private house.

E suppose sabi how to prepare both local and international dishes.

 

Method of Application

If you dey interested and you qualify, send your application go: [email protected]. Make you use the “Job Title” as the subject of the email.

 

Application Deadline 27th November, 2023.

 

4. Offshore Cook At Whassan Nigeria Limited, Delta State

Whassan Nigeria Limited, don dey operate since 1982, them dey focus on providing catering and facilities management services to businesses for the upstream oil & gas sector.

Dem dey find person for this work:

Job Title: Offshore Cook

Location: Sapele, Delta

Type of Work: Full-time

Job Duties & Responsibilities

Person wey dem employ as Offshore Cook go dey responsible for preparing, cooking, and serving food and drinks.

E go make sure say e use resources wisely, maintain high hygiene and safety standards for food.

E go receive and check food and supplies to make sure say dem meet health and safety standards.

E go also check if dem get enough quantity.

E suppose create menu wey go get variety of meals wey dey satisfy dietary requirements.

E go estimate how much food dem go need and e go request for food, ingredients, and Galley supplies.

E suppose make sure say kitchen and equipment dey clean, safe, and hygienic.

E go follow Health & Safety guidelines and hygiene regulations.

E go ensure say dem dey use Galley appliances properly and e dey maintain, repair, and restock them on time.

E go keep record of Galley appliances, cutlery, pans, pots, dishes, and others. E go make sure say galley store get enough supplies and e dey secure and clean all the time.

E go control access to the galley area to prevent unauthorized persons from entering.

E go maintain high standard for cleanliness, personal hygiene, and appearance.

E go keep information confidential wey e get as e dey do e im work for the company.

E go follow all safety regulations wey dey required for offshore workers to make sure say e himself and the crew dey safe.

Qualifications, Certifications and Experience Educational Qualifications:

Person wey wan apply suppose sabi different dishes and e suppose get at least 3 years experience for offshore work.

E suppose get OND certificate. Diploma for professional cookery and culinary school or any other related field.

Competencies:

He suppose get Hygiene, Good food preparation Communication Safety Initiative / Judgement Analytical Thinking Galley inventory things

 

How to Apply

If you dey interested and you get the qualifications, send your CV to: [email protected]. Make you use the “Job Title” as the subject of the email.

 

Application Deadline October 27, 2023.

 

5. Cook At Franchise Management International, Lagos State

Franchise Management International na company wey dey own and operate restaurants and food trucks for Africa.

Dem dey find person for this work:

Job Title: Cook

Location: Victoria Island, Lagos

Type of Work: Full-time

Job Details

Dem dey find professional cook wey sabi cook Nigerian dishes.

Requirement

Person wey wan apply suppose get the right qualifications.

 

Method of Application

If you dey interested and you qualify, send your application go: [email protected]. Make you use the “Job Title” as the subject of the email.

 

Application Deadline November 6, 2023.

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