Manager / Cook / Chef / Receptionist / Cleaner At [African and Continental Dishes] – RoyaltyCove Homs Limited, Ondo State

Step into RoyaltyCove, a remarkable global residence where people from all corners of the world unite to craft unforgettable moments.

 

Our aim is to offer comfort, convenience, and a strong sense of community to travelers from all corners of the globe. Whether you’re a solo adventurer, a family, or a group of friends, we provide a welcoming home away from home, celebrating diversity.

 

As part of our commitment to enhancing services and maintaining high standards, we are currently seeking candidates to fill the following positions:

  1. Manager
  2. Cook
  3. Chef
  4. Receptionists
  5. Cleaner/Laundry

 

Job Location: Alagbaka, Akure, Ondo State

Qualifications:

 

1.Manager:

  • Bachelor’s Degree in Hospitality, Business Administration, or a relevant field.
  • Minimum of 3 years’ experience in hotel management.
  • Exceptional interpersonal and customer service skills.
  • Previous experience in Hotel or short lets management, data entry software, and demonstrated leadership, organizational, and problem-solving abilities. Prior marketing experience, especially in attracting high-caliber guests and VIPs, is advantageous.

 

2.Cook/Chef:

  • Minimum of 3 years of work experience.
  • Proven track record as a Chef/Cook.
  • Proficiency in handling various kitchen equipment (e.g., grillers and pasta makers).
  • Advanced knowledge of culinary, baking, and pastry techniques.
  • Ability to remain composed and efficient while handling multiple tasks.
  • Excellent time management skills and up-to-date knowledge of cooking techniques and recipes.
  • Familiarity with sanitation regulations, and a culinary certificate would be an added advantage.

 

3.Receptionist:

  • Candidates should possess relevant qualifications.
  • Minimum of 3 years of work experience.
  • Proficiency in hotel reservations software is a must.

 

4.Cleaner/Laundry:

  • Proven working experience as a cleaner.
  • Efficient time management and ability to work unsupervised.
  • Capable of handling basic maintenance and cleaning tasks.
  • Presentable appearance and positive interaction with hotel guests.
  • Experience in sorting, washing, drying, pressing, and folding clothing and textiles.
  • Knowledge of appropriate stain removal procedures.
  • Monitoring and reporting maintenance and repairs on laundering equipment.
  • Ensuring the facility remains clean at all times.
  • Addressing customers’ queries, concerns, and complaints promptly and professionally.

 

How To Apply

Interested and qualified candidate should,

CLICK HERE TO APPLY

 

Note:

  • Kindly submit applications via the provided link instead of sending them directly via email.
  • Only shortlisted candidates will be contacted.
  • For assistance during the application process or further inquiries, please email us at [email protected].

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